Yummy Lime Chicken

1 ½ lbs. chicken
3 TBS lime juice
1 TBS chili powder
Put in crock pot and cook on low 5-6 hours. Shred chicken and put back in crock pot and add 1 cup frozen corn *(I didn’t add this to the soup, I’m sure it would work though).
1 cup salsa
Warm. Serve with shredded cheese, sour cream, black bean salsa, and guacamole serve on tortillas. The best tortillas are the ones you cook, their found at Costco in the refrigerator section. They taste just like Café Rio tortillas.

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