1 lb ground turkey
1 onion, red or white-your choice
1 can of cream soup-your choice (the Campbell’s southwest soup is really good)
1 small bag of tater tots (you will not use them all)
Preheat oven according to directions for cooking tater tots. In skillet, brown turkey. While turkey is browning, chop onion and place in mixing bowl. To the onion add can of cream soup. Add about ½ soup can of water. Mix together. Spray a small rectangle baking dish with cooking spray. Place cooked turkey on bottom. Spread soup/onion mixture over top. Then place tater tots side by side over the entire top. Cooking time will be whatever the directions for the tater tots say.
Serves: 6-8 and makes great leftovers
Variations: To the soup you can add corn or peppers or some sour cream…be creative! You could also add a layer of cheese in there!
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