3 cloves garlic
1 medium onion
1 Tbsp. butter
1 Tbsp. olive oil
1 can Campbell’s tomato soup
1 can chicken broth
1 can Ro-Tel diced tomatoes
½ tsp. cumin
½ tsp. chili powder
½ tsp. pepper
1 tsp. salt
½ tsp. Italian seasoning blend
½ bunch cilantro
1 Tbsp. fresh lime juice
4-5 cubed (or shredded) cooked chicken breasts* (use leftover Lime Chicken)
Saute garlic, onion, butter, and olive oil until the onions are tender. Add the canned goods, spices, chicken, lime, and cilantro. Simmer until hot. Serve with tortilla strips, or chips, cheese, sour cream, avocado, and lime wedges. Best if you heat 4-5 hours.
Sides: Tortillas that you cook (found at Costco) and fresh pineapple.
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